Beverages Menu


Champagne & Sparkling Wine

  • Prosecco DOC, Bisol “Jeio”
    Brut, Veneto, Italy NV
    Glass $19 | Bottle $75
  • Billecart-Salmon
    Brut Reserve NV
    Glass $31 | Bottle $135
  • Ayala
    Brut Majeur, Champagne NV
    Bottle $135
  • Billecart-Salmon
    Brut Reserve NV
    Bottle $135
  • Billecart-Salmon
    Blanc de Blancs, Brut Champagne, Grand Cru NV
    Bottle $185
  • Charles Heidsieck
    “Rare” Brut 2008
    Bottle $625
  • Louis Roederer
    “Cristal Millesime” Brut 2014
    Bottle $850
  • Dom Perignon
    Brut 2013
    Bottle $555
  • Henriot
    “Brut Souverain” Brut NV
    Bottle $160
  • Krug
    “Grand Cuvée” 170 EME NV
    Bottle $495
  • Laurent-Perrier
    “Grand Siecle” No 26 NV
    Bottle $300
  • Moët & Chandon
    “Impérial” Brut NV
    Bottle $165
  • Ruinart
    Blanc de Blancs NV
    Bottle $180
  • Ruinart
    Blanc de Blancs NV (375ml)
    Bottle $100
  • Ruinart
    “Dom Ruinart” Blanc de Blancs Extra Brut 2010
    Bottle $420
  • Veuve Clicquot
    Yellow Label NV
    Bottle $160

Rosé & White Wine

  • Mirabeau Rosé
    Côtes de Provence, ’19
    Glass $18 | Bottle $75
  • Pinot Grigio
    Livio Feluga, Friuli-Venezia
    Glass $16 | Bottle $70
  • Pinot Bianco
    Elena Walch, Alto Adige
    Glass $17 | Bottle $70
  • Sauvignon Blanc
    Tramin, Südtirol, Alto Adige DOC
    Glass $19 | Bottle $75
  • Ramey Chardonnay
    Russian River Valley ’18
    Glass $26 | Bottle $100

Red

  • Red Blend
    Broadbent, Duro, Portugal
    Glass $15 | Bottle $65
  • Melville
    Pinot Noir, Sta. Rita Hills
    Glass $23 | Bottle $90
  • Chappallet Mountain Cuvee
    Cabernet Blend, Napa Valley
    Glass $26 | Bottle $125

Bottled Beer

  • Pilsner Urquell
    $10
  • Estrella Damm Lager
    $9
  • Firestone Walker 805 Ale
    $9
  • Sierra Nevada Pale Ale
    $9
  • Fat Tire Amber
    $9
  • Clausthaler Non-Alcoholic
    $9

Bottled Spirits

  • Don Julio 1942
    Tequila
    $750
  • Casamigos Blanco
    Tequila
    $350
  • Belvedere
    Vodka
    $425

Served With Mixers, Ice & Fresh Garnishes

To place an order please dial “Room Service”.

GF – Gluten-Free | VG – Vegetarian | V – Vegan | N – Contains Nuts

California State Tax, a 22% Service Charge and a $7.00 Delivery Fee will be applied to all In-Room Dining Orders. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. In-Room Dining is available only to registered hotel guests.

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